You will need the following ingredients:
1 1/2 oz. (4.5 cl) Whiskey 3/4 oz. Sweet (22.5 ml Sweet) Vermouth 1/2 tsp. (5 ml) Benedictine 1 dash (5 ml) Bitters Twist of peel of Lemon
Cooking Procedure Is As Follows:
Stir all ingredients (except lemon peel) with ice and strain into a cocktail glass. Add the twist of lemon peel and serve.
Join the Discussion